Mid-Week Cooking Class

“60 Years of Cooking” – Our Mid-Week Cooking Class

Here is our Menu:


  • Classic Pesto

  • Pesto Chicken Tortellini Soup

  • Apple Jicamo Coleslaw

  • Roasted Lavender Honey Glazed Chicken

  • Vanilla Pudding Cake


Join us this during our Mid-Weeks this Winter/Spring and enjoy some delicious food!

TO DOWNLOAD OUR 60 YEARS OF COOKING RECIPES

CLICK HERE